Accelerate Fat Burning with Green Coffee Bean plus Garcinia Cambogia

Meet your new best friend, your natural partner for healthy weight management.


If you have struggled with your weight and have trouble dropping the pounds and keeping it off, TLS Green Coffee Bean Plus Garcinia Cambogia, or as I like to call GCGC, has strong clinical evidence that proves its efficacy in weight management and benefit for overall health!

One of the best ways to burn fat and promote healthy weight loss is to maintain healthy blood sugar levels, and studies have shown that green coffee bean extract can not only help burn fat, but inhibits the conversion of excess sugars into fat in your body.

TLS Green Coffee Plus Garcinia Cambogia promotes weight loss by helping your body burn fat and preserving healthy, lean muscle mass. You don’t lose water or muscle, it makes you lose fat!

Svetol for weight loss


News has been getting around about these ingredients, but are they all the same? The answer would be NO.

Not all are created equal: There are many weight loss products on the market touting green coffee for weight loss, but TLS has an advantage over many: the inclusion of Svetol®† Green Coffee Extract, the most clinically-researched brand of green coffee bean extract, which has been shown superior to its competitors in promoting healthy weight management and helping to maintain normal blood sugar levels.

This product uses Svetol®, the most studied green coffee bean extract. In a two-month study, participants using Svetol® had an average weight loss of 10.9 pounds and increased their average muscle to fat mass ratio by 4.1 percent!

Green Coffee Bean Weight Loss

The addition of Garcinia cambogia makes TLS Green Coffee Plus Garcinia cambogia a great complement to your low-glycemic diet, helping to maintain normal blood sugar levels while helping burn fat to get the body you want.


So how does it work?

Green Coffee slows down the absorption of carbohydrates,  this activity of the liver promoting protein utilization (building ) and fat utilization (as ENERGY) without the overwhelming need to store carbs (simple ) as LDL, Triglycerides(TG’s) or Free fatty acids (FFA’s). AS A RESULT! Green Coffee has benefit in healthy ranges of cholesterol while promoting fat loss by not storing it in the first place.

Green Coffee is amazing because it prevents what is referred to as DeNovo synthesis of fat. (creating fat from a non-fat.) DeNovo happens regardless of your weight, age or hormones if you put the wrong food or food like substances in your mouth. People with more inflammation of the liver will more readily do this.

About our second ingredient: Garcinia Cambogia

It is naturally dense in Hydroxy Citric Acid ( HCA) which  signals the body to use free fatty acids for energy! This is awesome because too many FFA’s can be a real problem in chronic disease. FFA’s come from a diet deficient in fiber. This combination can support healthy levels of energy! Not, the “jitters” but real energy!

Garcinia Cambogia, due to its antioxidant benefits supports a healthy liver and cardiovascular system. In particular, Garcinia Cambogia has been shown to benefit relaxation in blood vessels, support a healthy heart rate, and helps support healthy serotonin levels.

Bioavailability matters!

Because if you don’t absorb it your flushing your money down the toilet…

Svetol®’s unique chlorogenic acid profile has been scientifically proven to be highly bioavailable (easily absorbed by the body). This ensures that this unique ingredient delivers its expected effect once ingested!

Green Coffee Comparison

The healthiest way to lose weight isn’t through fad diets or bursts of exercise.

The most effective way to burn excess fat is to:

  • Have a healthy lifestyle, low-glycemic impact eating
  • increase your levels of activity


In a clinical trial, participants consuming Svetol® saw a reduction in body weight of up to 11 pounds (5 kilos) compared to a 5 pounds (2.4 kilos) among people consuming the placebo.

Studies for helping with healthy glucose levels: Post prandial glucose level of Svetol® group before and after load: 133 mg/dL versus 148 mg/dL respectively (P<0.05)Svetol for healthy blood sugarWhat is healthy weight loss?

It’s natural for anyone trying to lose weight to want to lose it very quickly. But evidence shows that people who lose weight sure and steady (about 1 to 2 pounds per week) are more successful at keeping weight off. And that’s what we want, not to gain it back, right? Healthy weight loss isn’t just about a “diet” or “program”. It’s about an ongoing lifestyle that includes long-term changes in daily eating and exercise habits.

TLS Green Coffee Bean plus Garcinia Cambogia (GCGC) will bring you healthy weight loss results, without crash dieting or side effects. It is fully natural and does not contain harmful chemicals. Millions of consumers have already used Svetol® as a safe and effective natural solution.


1)  Svetol® is a 100% all-natural plant concentrate, with well-identified and controlled bioactives.

2) Svetol® has no reported side effects.

3) Contains less caffeine than a quarter cup of coffee.

How Long should someone use GCGC?

GCGC must be used daily for 2 months to obtain the best results. For maximum benefits, you can supplement with GCGC 2 to 3 times a year.

Increase Results

To improve GCGC’s weight loss activity, it is recommended that you follow a healthy diet and exercise in combination with your supplementation. Its all about lifestyle!

Get yours today!

TLS GCGCorder now button


  • Blum J, Lemaire B, Lafay S. Effect of a green decaffeinated coffee extract on glycaemia. A pilot prospective study. Nutrafoods 6(3):13-17, 2007.
  • Caroline Henry-Vitrac, Alvin Ibarra, Marc Roller, Jean-Michel Mérillon, Xavier Vitrac. Contribution of chlorogenic acids to the inhibition of human hepatic glucose 6-phosphatase activity by Svetol®, a standardized green decaffeinated coffee extract J Agric Food Chem. 58(7):4141-4, 2010.
  • Cheema-Dhadli S, Halperin ML, Leznoff CC. Inhibition of enzymes which interact with citrate by (–)hydroxycitrate and 1,2,3,-tricarboxybenzene. Eur J Biochem. 38(1):98-102, 1973.
  • Dellalibera O, Lemaire B, Lafay S. Svetol, green coffee extract, induces weight loss and increases the lean to fat mass ratio in volunteers with overweight problem. Phytotherapie 4:194-7, 2006.
  • Downs BW1, Bagchi M, Subbaraju GV, Shara MA, Preuss HG, Bagchi D. Bioefficacy of a novel calcium-potassium salt of (-)-hydroxycitric acid. Mutat Res. 579(1-2):149-62, 2005.
  • Farah A, Monteiro M, Donangelo CM, Lafay S. Chlorogenic acids from green coffee extract are highly bioavailable in humans. J Nutr. 138:2309-15, 2008.
  • Flanagan J, Bily A, Rolland Y, Roller M. Lipolytic Activity of Svetol®, a Decaffeinated Green Coffee Bean Extract. Phytother Res. 2013.
  • Hemmerle, H., et al. Chlorogenic acid and synthetic chlorogenic acid derivatives: novel inhibitors of hepatic glucose-6-phosphate translocase. Journal of Medicinal Chemistry. 40(2): 137–145, 1997.
  • Henry-Vitract, C., et al. Contribution of Chlorogenic Acids to the Inhibition of Human Hepatic Glucose-6-phosphatase Activity in Vitro by Svetol, a Standardized Decaffeinated Green Coffee Extract. Journal of Agricultural and Food Chemistry. 58(7): 4141-4144, 2010.
  • Johnston, KL, M. N. Clifford, and L. M. Morgan. Coffee acutely modifies gastrointestinal hormone secretion and glucose tolerance in humans: glycemic effects of chlorogenic acid and caffeine. American Journal of Clinical Nutrition. 78:728–733, 2003.
  • Kozuma K, Tsuchiya S, Kohori J, et al. Antihypertensive effect of green coffee bean extract on mildly hypertensive subjects. Hypertens Res. 28(9):711-8, 2005.
  • Ochiai R, Jokura H, Suzuki A, et al. Green coffee bean extract improves human vasoreactivity. Hypertens Res. 27:731-7, 2004.
  • Ohia SE, et al. Safety and mechanism of appetite suppression by a novel hydroxycitric acid extract (HCA-SX). Mol Cell Biochem. 238(1-2):89-103, 2002.
  • Onakpoya, I., et al. The use of green coffee extract as a weight loss supplement: a systematic review and meta-analysis of randomized clinical trials. Gastroenterology Research and Practice. 2011: 1-6, 2010.
  • Preuss HG, et al. Effects of a natural extract of (-)-hydroxycitric acid (HCA-SX) and a combination of HCA-SX plus niacin-bound chromium and Gymnema sylvestre extract on weight loss. Diabetes Obes Metab. 6(3):171-80, 2004.
  • Preuss HG, Rao CV, Garis R, Bramble JD, Ohia SE, Bagchi M, Bagchi D. An overview of the safety and efficacy of a novel, natural(-)-hydroxycitric acid extract (HCA-SX) for weight management. J Med. 35(1-6):33-48, 2004. Review.
  • Shara M, Ohia SE, Schmidt RE, Yasmin T, Zardetto-Smith A, Kincaid A, Bagchi M, Chatterjee A, Bagchi D, Stohs SJ. Physico-chemical properties of a novel (-)-hydroxycitric acid extract and its effect on body weight, selected organ weights, hepatic lipid peroxidation and DNA fragmentation, hematology and clinical chemistry, and histopathological changes over a period of 90 days. Mol Cell Biochem. 260(1-2):171-86, 2004.
  • Shimoda, H., et al. Inhibitory effect of green coffee bean extract on fat accumulation and body weight gain in mice. BMC Complementary and Alternative Medicine. 6: 1-9, 2006.
  • Soni MG, Burdock GA, Preuss HG, Stohs SJ, Ohia SE, Bagchi D. Safety assessment of (-)-hydroxycitric acid and Super CitriMax, a novel calcium/potassium salt. Food Chem Toxicol. 42(9):1513-29, 2004. Review.
  • Thom E. The effect of chlorogenic acid enriched coffee on glucose absorption in healthy volunteers and its effect on body mass when used long-term in overweight and obese people. J Int Med Res. 35(6):900-8, 2007.
  • van Dam R, WillettW, Manson J, Hu F. Coffee, caffeine, and risk of type 2 diabetes: a prospective cohort study in younger and middle-aged U.S. women. Diab Care 29: 398–403, 2006.
  • Watanabe T, Arai Y, Mitsui Y, et al. The blood pressure-lowering effect and safety of chlorogenic acid from green coffee bean extract in essential hypertension. Clin Exp Hypertens. 28:439-49, 2006.
  • Westerterp-Plantenga MS, Kovacs EM. The effect of (-)-hydroxycitrate on energy intake and satiety in overweight humans. Int J Obes Relat Metab Disord. 26(6):870-2, 2002.